Buy Used and New Catherine Atkinson Books

Classic Preserves: The Art of Preserving - 150 Delicious Jams, Jellies, Pickles, Relishes and Chutneys Shown in 250 Stunning Photographs

by N/A

ISBN 13: 9780754818144

Format: Hardcover (224 pages)
Publisher: Lorenz Books
Published: 09 May 2008

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Cookies, Brownies, Bars and Biscuits: Delectable Bakes for Every Event and Occasion - 150 Delicious Recipes Shown in 250 Stunning Photographs

by Catherine Atkinson,Valerie Barrett,Joanna Farrow

ISBN 13: 9780754818090

Format: Hardcover (224 pages)
Publisher: Lorenz Books
Published: 14 Mar 2008

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Complete Book of Preserves & Pickles

by Catherine Atkinson,Maggie Mayhew

ISBN 13: 9780754821779

Format: Hardcover (264 pages)
Publisher: Lorenz Books
Published: 01 Sep 2009

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225 Cookies to Make and Decorate for Every Occasion

by Catherine Atkinson

ISBN 13: 9781844768493

Format: Paperback (128 pages)
Publisher: Southwater
Published: 14 Sep 2010

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How to Cook Complete Meals in Your Halogen Cooker, Home Economy: Step-by-Step

by Catherine Atkinson

ISBN 13: 9780572037550

Format: Paperback (160 pages)
Publisher: W Foulsham & Co Ltd
Published: 04 Oct 2011

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Home-made Pickles, Chutneys & Relishes: A Practical Guide to Making Delicious Preserves at Home, with More Than 85 Step by Step Recipes and 300 Photographs

by Catherine Atkinson

ISBN 13: 9781844769988

Format: Paperback (128 pages)
Publisher: Southwater
Published: 31 Aug 2011

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Preserves: 140 Delicious Jams, Jellies and Relishes Shown in 220 Photographs

by Catherine Atkinson,Maggie Mayhew

ISBN 13: 9781780191713

Format: Illustrated (224 pages)
Publisher: Southwater
Published: 02 Aug 2012

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SLOW RECIPES 500 (PB)

by CATHERINE ATKINSON

ISBN 13: 9781846814235

Format: Paperback
Publisher: HERMES HOUSE

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The Ultimate Cookie Book

by Catherine Atkinson

ISBN 13: 9780681152854

Format: Unknown Binding (512 pages)
Publisher: Hermes House
Published: 01 Jan 2004

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Best Ever Book Of Pastry

by Catherine Atkinson

ISBN 13: 9781846814440

Format: Paperback
Publisher: Hermes house
Published: 01 Jan 2009

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Best-ever book of preserves: The Art of Preserving: 140 Delicious Jams, Jellies, Pickles, Relishes and Chutneys Shown in 220 Stunning Photographs

by Catherine Atkinson,Maggie Mayhew

ISBN 13: 9781846813085

Format: Illustrated (224 pages)
Publisher: Hermes House
Published: 21 Feb 2014

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How to Make Perfect Panini: B Format

by Catherine Atkinson

ISBN 13: 9781845285777

Format: Paperback (192 pages)
Publisher: Robinson
Published: 04 Jun 2015

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